Respectable Doings with Figs

Here is the best one yet:

Fig, rosemary and goat cheese spread on Market bread.

Slice the tomato-basil bread from the market thinly and toast. Mix mashed figs with chopped rosemary and goat cheese. Spread on the toast and broil for a few.

Lovely.

The fig chutney turned out great by the way! Very nice with chopped fresh ginger. I have a small container in the fridge and several small freezer baggies for a time when figs are not taking over.

Fig bread, on the other hand, not so good. Pudding again...